The wine cellar has always been the backbone of the lives of the Šuljic and Boškinac families. The Boškinac Winery was built in 2000, and that same year, a new vineyard was planted near the winery on 5 ha of land.
The fundamental mission is the conservation of the indigenous grape variety Gegic.The Boškinac cellar is best known for its coupage of cabernet sauvignon and merlot. The windery Boškinac is exceptionally proud of the successes this wine has achieved on the market, and the fondness shown by numerous wine lovers and experts both from Croatia and beyond. In this winery, several white labels of macerated wines, white coupage and several red label and dessert wines are also produced.